BRING DAD IN FOR A SPECIAL TREAT THIS FATHER’S DAY
We will be serving a special $45 prix fixe menu and a $7 children’s menu
Time: 11:00 am – 3:00 pm. Click HERE for Reservations
MENU
APPETIZERS
Blue Cheese Potato Chips 9
Steak Gorgonzola Flatbread, Caramelized Onions, Jalapeño Jam, Balsamic Glaze, Arugula 12
Crispy Five Spice Calamari, Sweet Chili Vinaigrette 16
FIRST COURSE
Shiner Bock Cheddar Soup, White Cheddar, Seasoned Popcorn
Melon Salad, Baby Arugula, Cantaloupe, Honeydew, Watermelon, Red Onion, Tajin, Cotija Cheese
Shrimp Chopped Salad, Chopped Romaine, Mixed Olives, Marinated Vegetables, Tomato, Feta Cheese, Balsamic Vinaigrette
SECOND COURSE
Chicken Fried Lobster Tail, Garlic Whippers, Crawfish-Lobster Cream
Prime Rib and Eggs, Fried Eggs, Poblano Cheddar Grits, Smoked Bacon Gravy
Crab Stuffed Salmon, Parmesan Potato Cake, Grilled Asparagus, Béarnaise Sauce
Sweet Chili Smoked Chicken, Garlic Whippers, Roasted Vegetables, Honey BBQ
Hardwood Fired Filet, Garlic Whippers, Red Wine Butter
Slow Smoked Baby Back Ribs, Creamy Baked Potato Salad, Ancho BBQ
CHEF’S DESSERT DUO
Key Lime Pie, Graham Cracker Crust
Chocolate Lava Cake, Vanilla Crème, Mixed Berry Reduction
CAST IRON SIDES 8
Roasted Poblano Grits
Jalapeño Charred Corn
Garlic Whippers
Mac ‘N Cheese, Aged Gouda, Cured Ham
PRICE DOES NOT INCLUDE TAX OR GRATUITY
Warning: Consuming Raw or Undercooked Meat, Poultry, Seafood, Shellfish, and Eggs May Increase the Risk of Food Borne Related Illness.
Thomas (Boz) Beckstein/General Manager