JOIN US IN THE LOUNGE AT ABACUS FOR A TASTING OF FRENCH WINES FROM SECRET VINES. FEBRUARY 26TH 5:00 PM TO 7:00 PM $30 PER PERSON NOT INCLUDING SALES TAX OR GRATUITY RESERVATIONS: PLEASE CONTACT HEATHER 214.559.3111 [email protected] The mission of Secret Vines is to take you on a journey off the beaten path and […]
Jasper’s The Woodlands To Host Wine Dinner Featuring Groth Vineyards & Winery Join us as we enjoy the wines from Groth Vineyards & Winery, “Rooted in Oakville, CA”, with visiting guest Michael Lester. Chef Ruben Campos has created a special three-course menu starting with passed appetizers featuring items that will pair perfectly with the […]
Jasper's Richardson Hosts French Wine Dinner Featuring Secret Vines Wine DATE: FEBRUARY 27TH 6:30 PM $55 per person, does not include tax or gratuity The mission of Secret Vines is to take you on a journey off the beaten path and present you hidden jewels: extraordinary wines, little known yet approachable. They may come […]
March 7th Come Into The Lounge at Abacus and Enjoy Specialty Cocktails Featuring Amador Bourbon. When: March 7th 5:00 pm - 7:00 pm Price: $30 per person, not including sales tax or gratuity Where: The Lounge at Abacus, 4511 McKinney Aae, Dallas, TX Reservations required: Please contact Heather 214.559.3111 [email protected] We will definitely be serving our signature […]
Happy Hour Wine Tasting featuring wines made by the highly skilled female winemakers of Trinchero Family Estates. WHEN: March 13th, 2019 6:00 p.m. – 7:30 p.m. PRICE: $30 per person, does not include sales tax or 20% […]
March - Chefs' Tasting Showdown! Each chef will create a dish on the Chefs' Menu and guests vote their favorite. Five Course $50 (regular price $65); Eight Course $95. Additional Wine Pairings: Per Person Five Course: $40, $60, $100 Per Person Eight Course: $50, $95, $195 Executive Chef Chris Patrick Reservations Required: Heather Mahlberg 214.559.3111 [email protected]
WONDERMENT WINE DINNER WITH WINEMAKER/OWNER STEPHANIE COOK On March 20th, enjoy a wonderful evening at Abacus as we host a wine dinner with Stephanie Cook of Wonderment Wines. You will start your dinner with passed appetizers and enjoy three delicious courses from Executive Chef Chris Patrick as Stephanie pours her very small production wines from […]
JASPER'S MARCH WINE TASTING! Introducing Stephanie Cook, Owner & Winemaker of Wonderment Wines March 21st from 6 - 7:30 pm, Jasper's Richardson will be hosting Stephanie Cook, Owner & Winemaker of Wonderment Wines. Enjoy passed appetizers as Stephanie pours her delicious, very small production wines from Sonoma and Napa. You'll be tasting 4-5 different wines all while being […]
When: March 26th 6:30 pm $75 plus tax and 20% gratuity per person Reservations Required Mary Trone 281-298-5650 [email protected] MENU
Chefs' Tasting Showdown! Each chef will create a dish on the chefs' menu and guests vote their favorite. Sous Chef Craig Shinn won by one vote at the first "Showdown" (with 4 chefs participating) so the challenge is on! Five Course $50 (regular price $65); Eight Course $95. Additional Wine Pairings: Per Person Five Course: […]
March 31st, 2019 - You don't have to visit the Big Easy to enjoy its legendary Cajun and Creole flavors. Enjoy a Mardi Gras cooking class at Abacus. Mardi Gras season runs from January 6—which marks the Twelfth Night—to Fat Tuesday (aka Mardi Gras Day), which always takes place on the day before Ash Wednesday. […]