HAPPY NEW YEAR 2018!
New Years Menu – $45 per person – Does not include sales tax or gratuity. Reservations Required.
Maytag Blue Cheese Potato Chips 9.
Crab Stuffed Mushrooms, Jumbo Mushrooms, lump crab meat, lobster cream 10.
Wood Fired Oysters Rockefeller, Garlic Herb Butter, Panko, Spinach, Parmesan 17.
Shrimp and Lobster Bisque, Butter Poached Shrimp and Lobster-House Infused Sherry
Jasper’s Caesar Salad, Focaccia Croutons, Roasted Peppers
Harvest Green Salad, Butternut Squash, Dried Cranberries, Blue Cheese, Pumpkin Vinaigrette
Wedge Salad, Nueske’s Bacon, Blue Cheese, Onion Ring
Pan-Seared Shrimp and Scallops, Saffron Risotto, grilled asparagus, Brandy Dill Cream, Mango Basil Sauce
Herb Crusted Prime Rib, 12oz, Loaded Baked Potato, French Onion Au Jus
Salmon Oscar, Lump Crab, Lobster Mashed Potatoes, Pepper Vodka Vegetables, Bearnaise
Hardwood Fired Beef Tenderloin Filet, Garlic Mashed Potatoes, Haricot Verts, Balsamic Butter
“Surf & Turf”, 5oz Filet, Bacon Wrapped Scallops, Jumbo Grilled Shrimp, Lobster Mashed Potatoes, Roasted Veggie Bundles. Clarified Butter
Flourless Chocolate Cake, Vanilla Bean Ice Cream, Raspberry Coulis
New York Cheese Cake, Raspberry-Merlot Sauce, Mixed Berries
CAST IRON SIDES
Jalapeno BBQ beans 8.
Crispy Brussels Sprouts 8.
Lobster Mashed Potatoes 8.
Aged Gouda Mac and Cheese, Cured Ham 8.
Contact: Ivy Henning – 214.716.2612 or [email protected]