ANNOUNCING OUR HOLIDAY DINNER AT ABACUS
WITH VEUVE CLICQUOT!
WHEN: November 15th, 6:30 pm
TICKET: $175 per person
(Does not include sales tax or gratuity)
The evening will be an outstanding one as we welcome in the holiday season with VEUVE CLICQUOT!
MENU
PASSED
Crispy Gulf Oyster, Green Goddess, Scallion, Habanero Crystals
White Cheddar Pimento Cheese Crostini, Applewood Smoked Bacon
Fluke Crudo, Pickled Green Strawberries, Meyer Lemon Vinaigrette
Veuve Clicquot, Yellow Label, Brut NV
FIRST COURSE
Cornmeal Crusted Texas Quail, Cornbread, Raspberry Jam
Jalapeno Honey, Roasted Red Pepper Veloute
Veuve Clicquot, Brut Rose NV
SECOND COURSE
Maple Leaf Farms Duck Breast, Vanilla Parsnip Puree
Orange Caramel, Lavender Green Almonds
Veuve Clicquot, La Grande Dame 2008
THIRD COURSE
Hickory Grilled Wild Boar Tenderloin
Cranberry-Pecan Stuffing, Cauliflower-Mushroom “Gravy”, Sage
Veuve Clicquot La Grande Dame, Rose 2008
FOURTH COURSE
Vanilla Poach Forelle Pear, White Chocolate Eclair
Goat Cheese Mousse, Green Apple-Thyme Gel, Candied Lemon Zest
Veuve Clicquot, Demi-Sec NV
$175 per person plus tax and gratuity
Advance Ticket Purchase Required
Purchase tickets online below
or Contact Shannon Tinsley
214-520-0151 or [email protected]
