Chefs Tasting Showdown Continues for April!
Each chef will create a dish on the chefs’ tasting menu
and guests vote their favorite.
A great time to interact with the chefs, step up to the counter and cast your vote.
Five Course $50 (regular price $65)
Additional Wine Pairings:
Per Person Five Course: $40, $60, $100
Executive Chef Chad Bowden
Sous Chef Craig Shinn