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Treat the Mothers in your life to a

Family Style Lunch at Abacus. 

$75 per person – 11am-3pm

Children 10 and Under No Charge

Ages 11 – 15 $45 Each

Reservations Required  –  Click here

  Muffin & Biscuit Basket

Lobster – Scallion “Shooters” Red Chile-Coconut Sake

FIRST COURSE

Little Gem Salad, Applewood Smoked Bacon, Heirloom Cherry Tomato

Carrot, Cucumber, Radish, White Cheddar, Buttermilk Ranch Dressing

SECOND COURSE

For The Table

Hickory Smoked Prime NY Strip, Au Jus, Horsey Cream

Fried Coconut Shrimp w/ Sweet Chili Sauce

Kahlua Peach BBQ Quail

Sharable Sides

Hash Brown Cheddar Casserole

Sherry Bacon Brussel Sprouts

Smoked Lox – Deviled Eggs

 Fontina Cheese Penne Pasta

Sesame Tahini Green Beans

Smoked Bacon Strip Pancakes w/ Maple Syrup

THIRD COURSE

Kamora Coffee Brownie, Fleur De Sel Cookies

Caramel Ice Cream

Abacus Restaurant

 Executive Chef Chad Bowden

Sous Chef Craig Shinn

 

 

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