Wednesdays 5 pm – 10 pm
Bar, Lounge, Patio only
SOCIALLY ENGAGING $8
CARNIVORE PIZZA – House Made Marinara, Mozzarella, Beef, Bacon, Jalapeño Sausage
PO-TAKO – Stuffed Baked Potato, Beef, Cheese Blend, Avocado, Sour Cream, Lettuce
POBLANO ALBONDIGAS – House Made Meatballs, Poblano, Ancho BBQ Sauce, Ricotta, Crispy Jalapeño
CLAIRE’S HUMMUS – Olives, Dried Tomatoes, Feta Cheese, Pita Bread
JALAPEÑO SAUSAGE MAC N’ CHEESE – Rotini, Jalapeño -Cheddar Sausage, Roasted Peppers, Cheese Blend
SALMON EN CROUTE – Salmon Croquettes, Cream Cheese, Asparagus, Fresno Chiles, Citrus-Dill Crema
TUNA POKE BOWL – Yellowfin Tuna, Avocado, Edamame
WHITE RUSSIAN ROLL – Spicy Crab, Salmon, Hamachi, Avocado, Black Tobiko
DESSERT $2.50
Chef’s Seasonal Selections
SIGNATURE POURS $9
Lucy in the Sky – Gin, Strawberry Shrub, Lemon, Champagne
Barrel-Aged Old Fashioned – Amador Double Barrel Bourbon, Angostura Bitters, Orange, Vanilla
The Tinsley – House Infused Nue Lemon and Orange Vodka, House Made Sweet and Sour
Toast of the Town – Lone Elm Whiskey, Chai Vermouth, Ancho Reyes, Walnut Bitters
Sgt Pepper’s – Shishito Infused Tequila. Bell Pepper Juice, Ginger Honey & Mint
Pirate’s Booty – Rum, Allspice Dram, Cinnamon, Pineapple, Organ Bitters
Gin Blossom – Gin, Agave, Jalapeno, Basil, Ginger Beer
My Cold Black Heart – Mezcal, Rosemary Syrup, Lemon, Blackberry
WINE BY THE GLASS $7
White – Sparkling, Rose, Chardonnay, Sauvignon Blanc
Red – Cabernet Sauvignon, Pinot Noir, Malbec
Warning: Consuming Raw or Undercooked Meat, Poultry, Seafood, Shellfish, and Eggs May Increase the Risk of Food-Borne Related Illness.