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BRING DAD IN FOR A SPECIAL TREAT THIS FATHER’S DAY 

We will be serving a special $45 prix fixe menu and a $7 children’s menu

Time:  11:00 am – 3:00 pm. Click HERE for Reservations

MENU

APPETIZERS                    

Blue Cheese Potato Chips   9

Steak Gorgonzola Flatbread, Caramelized Onions, Jalapeño Jam, Balsamic Glaze, Arugula  12

Crispy Five Spice Calamari, Sweet Chili Vinaigrette  16

FIRST COURSE

Shiner Bock Cheddar Soup, White Cheddar, Seasoned Popcorn

Melon Salad,  Baby Arugula, Cantaloupe, Honeydew, Watermelon, Red Onion, Tajin, Cotija Cheese

Shrimp Chopped Salad, Chopped Romaine, Mixed Olives, Marinated Vegetables, Tomato, Feta Cheese, Balsamic Vinaigrette

SECOND COURSE

Chicken Fried Lobster Tail,  Garlic Whippers, Crawfish-Lobster Cream

Prime Rib and Eggs, Fried Eggs, Poblano Cheddar Grits, Smoked Bacon Gravy

Crab Stuffed Salmon, Parmesan Potato Cake, Grilled Asparagus, Béarnaise Sauce

Sweet Chili Smoked Chicken, Garlic Whippers, Roasted Vegetables,  Honey BBQ

Hardwood Fired Filet, Garlic Whippers, Red Wine Butter

Slow Smoked Baby Back Ribs, Creamy Baked Potato Salad, Ancho BBQ

CHEF’S DESSERT DUO    

Key Lime Pie, Graham Cracker Crust

Chocolate Lava Cake, Vanilla Crème, Mixed Berry Reduction

CAST IRON SIDES  8

Roasted Poblano Grits

Jalapeño Charred Corn

Garlic Whippers

Mac ‘N Cheese, Aged Gouda, Cured Ham

PRICE DOES NOT INCLUDE TAX OR GRATUITY

 Warning: Consuming Raw or Undercooked Meat, Poultry, Seafood, Shellfish, and Eggs May Increase the Risk of Food Borne Related Illness.

 Thomas (Boz) Beckstein/General Manager