NEW  YEAR’S EVE at JASPER’S

$45 (5 PM – 10 PM)

Does not include tax or gratuity

JASPER’S FAVORITES

Maytag Blue Cheese Potato Chips  +9

Crab Stuffed Mushrooms – Jumbo Mushrooms, Lump Crab Meat, Lobster Cream   +10

Wood Fired Oysters Rockefeller –  Garlic Herb Butter, Panko, Spinach, Parmesan            +17

FIRST COURSE

Shrimp and Lobster Bisque –  Butter Poached Shrimp and Lobster-House Infused Sherry

Jasper’s Caesar Salad – Focaccia Croutons, Roasted Peppers

Harvest Green Salad  – Butternut Squash, Dried Cranberries, Blue Cheese, Pumpkin Vinaigrette

Wedge Salad – Nueske’s Bacon, Blue Cheese, Onion Ring

SECOND COURSE 

Pan-Seared Shrimp and Scallops –  Saffron Risotto, Grilled Asparagus, Brandy Dill Cream, Mango Basil Sauce

Herb Crusted Prime Rib  – 12oz, Loaded Baked Potato, French Onion Au Jus

Salmon Oscar – Lump Crab, Lobster Mashed Potatoes, Pepper Vodka Vegetables, Béarnaise

Hardwood Fired Beef Tenderloin Filet – Garlic Mashed Potatoes, Haricot Verts, Balsamic Butter

“Surf & Turf” – 5oz Filet, Bacon Wrapped Scallops, Jumbo Grilled Shrimp, Lobster

Mashed Potatoes, Roasted Veggie Bundles. Clarified Butter

THIRD COURSE

 Flourless Chocolate Cake – Vanilla Bean Ice Cream, Raspberry Coulis

New York Cheese Cake – Raspberry-Merlot Sauce, Mixed Berries

CAST IRON SIDES   +8

Jalapeno BBQ Beans

Crispy Brussels Sprouts

Lobster Mashed Potatoes

Aged Gouda Mac and Cheese, Cured Ham

HAPPY NEW YEAR FROM ALL OF US AT JASPER’S!

Reservations Required.

Please contact Ivy Henning at [email protected]   or call 214.716.2610