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Abacus Chefs Tasting Showdown

Abacus Chefs Tasting Showdown Continues!  Each chef will create a dish on the chefs' tasting menu and guests vote their favorite. A great time to interact with the chefs, step up to the counter and cast your vote.  Five Course $50 (regular price $65) Wine pairings for each course available.    Executive Chef Chad Bowden Sous [...]

By |2019-04-23T19:03:54-04:00May 23rd, 2019|Comments Off on Abacus Chefs Tasting Showdown

Community Beer Company – Abacus Lounge Event

Join us in the Lounge at Abacus on May 2nd as we welcome our Dallas neighbors, Community Beer Company!  We will be sampling a selection of beers accompanied by a special Abacus Bar Bites menu! Time:  5:00 pm - 7:00 pm Price: $30 per person, does not include sales tax or gratuity Reservations: Purchase tickets [...]

By |2019-04-24T15:00:47-04:00May 2nd, 2019|Comments Off on Community Beer Company – Abacus Lounge Event

Abacus Chefs Tasting Showdown

Abacus Chefs Tasting Showdown Continues!  Each chef will create a dish on the chefs' tasting menu and guests vote their favorite. A great time to interact with the chefs, step up to the counter and cast your vote.  Five Course $50 (regular price $65) Wine pairings for each course available.    Executive Chef Chad Bowden Sous [...]

By |2019-04-23T19:03:54-04:00April 25th, 2019|Comments Off on Abacus Chefs Tasting Showdown

April Abacus Chefs Tasting Showdown!

Chefs Tasting Showdown Continues for April!  Each chef will create a dish on the chefs' tasting menu and guests vote their favorite. A great time to interact with the chefs, step up to the counter and cast your vote.  Five Course $50 (regular price $65) Additional Wine Pairings:      Per Person Five Course: $40, $60, $100 Executive [...]

By |2019-04-04T17:47:35-04:00April 11th, 2019|Comments Off on April Abacus Chefs Tasting Showdown!

Another Abacus Chefs Showdown!

 Chefs' Tasting Showdown! Each chef will create a dish on the chefs' menu and guests vote their favorite. Sous Chef Craig Shinn won by one vote at the first "Showdown" (with 4 chefs participating) so the challenge is on!  Five Course $50 (regular price $65); Eight Course $95. Additional Wine Pairings:      Per Person Five Course: [...]

By |2019-03-19T15:01:23-04:00March 28th, 2019|Comments Off on Another Abacus Chefs Showdown!

Abacus Chefs’ Tasting “Showdown”!

March - Chefs' Tasting Showdown! Each chef will create a dish on the Chefs' Menu and guests vote their favorite. Five Course $50 (regular price $65); Eight Course $95. Additional Wine Pairings:      Per Person Five Course: $40, $60, $100      Per Person Eight Course: $50, $95, $195 Executive Chef Chris Patrick Reservations Required: Heather Mahlberg 214.559.3111  [email protected]

By |2019-02-11T19:23:17-04:00March 14th, 2019|Comments Off on Abacus Chefs’ Tasting “Showdown”!

Abacus Chef’s Tasting Menu 2019

2019 Chefs Tasting Menu Available Tuesday Thru Thursday Five Course $50 (reg. price $65); Eight Course $95. Additional Wine Pairings:      Per Person Five Course: $40, $60, $100      Per Person Eight Course: $50, $95, $195 Executive Chef Chris Patrick Reservations Required: Heather Mahlberg 214.559.3111  [email protected]

By |2019-02-11T15:51:38-04:00February 21st, 2019|Comments Off on Abacus Chef’s Tasting Menu 2019

Dirty Dozen/Abacus Takes on a Latin Theme

The time-honored culinary traditions of Latin America remain intact today. If you have not explored them already, new or old, don’t miss out. You will fall in love with South American food. Explore how corn, potatoes, peppers, tropical fruit, Queso fresco/ Queso Blanco and Yuca are used to create both the traditional and the exciting [...]

By |2017-12-20T18:16:48-04:00May 20th, 2018|Comments Off on Dirty Dozen/Abacus Takes on a Latin Theme

POP UP BAR EVENT – ABACUS

      ABACUS TO HOST POP UP BAR EVENT FEATURING BRAVIUM WINERY – WITH OWNER/WINEMAKER  DEREK ROHLFFS Wednesday  May 2, 2018     5 – 7:00 PM $25 Plus Tax and Gratuity What:  On May 2nd, join us for a fun Wine Pop Up at Abacus as we enjoy some killer Chardonnay and Pinot Noir from [...]

By |2018-04-11T17:42:19-04:00May 2nd, 2018|Comments Off on POP UP BAR EVENT – ABACUS

Waters Winery Wine Dinner at Abacus

ABACUS TO HOST WINE DINNER FEATURING WATERS WINERY FROM WALLA WALLA, WASHINGTON WITH WINEMAKER JAMIE BROWN April 26th 2018     6:30 PM    $160.32 Includes  Sales Tax and Gratuity What:  On April 26th, enjoy an evening at Abacus as we host a wine dinner with Waters Winery and winemaker, Jamie Brown.  Executive Chef Chris Patrick has created another [...]

By |2018-04-24T17:56:58-04:00April 26th, 2018|Comments Off on Waters Winery Wine Dinner at Abacus