ABACUS TO HOST FIRST WINE DINNER OF 2019 FEATURING "ECO-FRIENDLY" MEADOWLARK VINEYARDS FROM SANTA YNEZ VALEY, CA. INTRODUCING OWNER DR. RAMON GUERRERO WHEN: JANUARY 30, 2019 - 6:30PM WHERE: ABACUS, 4511 MCKINNEY AVE., DALLAS $80 PER PERSON PLUS TAX AND GRATUITY ADVANCE TICKET PURCHASE REQUIRED: PURCHASE BELOW OR CONTACT: SHANNON TINSLEY 214-520-0151 OR [email protected] CHEF [...]
March 31st, 2019 - You don't have to visit the Big Easy to enjoy its legendary Cajun and Creole flavors. Enjoy a Mardi Gras cooking class at Abacus. Mardi Gras season runs from January 6—which marks the Twelfth Night—to Fat Tuesday (aka Mardi Gras Day), which always takes place on the day before Ash Wednesday. [...]
February 10th, 2019 - Learn how to cook a complete Italian menu! TripAdvisor Travelers' Choice top experience is a cooking class in Italy. We would agree with that but for those of you who can't swing that this year, Abacus will provide you an opportunity to immerse yourself in Italian cooking in one [...]
CELEBRATE NEW YEAR'S EVE AT ABACUS! We will be offering a 4 course Prix Fixe Menu $90 per person plus sales tax and 20% gratuity Reservations Required MENU EXTRA OFFERINGS Lobster-Scallion “Shooters” - Red Chile-Coconut Sake 22. Sex on the Bay Oysters & Spicy Poached Shrimp - Cilantro Mignonette, Ancho-Mezcal Cocktail Sauce 20. [...]
A Special Christmas Eve Dinner at Abacus - 5:00 to 8:00 PM Come and experience the expertise of Chef Chris Patrick as we move forward into our 20th year! In addition to our December a la carte menu, we will be offering our 12oz Prime Rib for only $40. Advance reservations are required for this very [...]
December 14 & 15 "Special Celebration" at Abacus Exactly 200 years ago, Madame Clicquot innovated and completely re-created the rosé champagne of the time. In honor of this anniversary, Abacus is celebrating the Birth of La Grande Dame by bringing back the Wild Boar Dish and offering Free Shooters, with the purchase of a Veuve Clicquot [...]
Abacus is pleased to offer Veterans a complimentary entree. Our military heroes deserve our support and admiration, and with this acknowledgment, we say thank you, to all the men and women for your service and sacrifice. All Veterans receive a complimentary entree on Tuesday, November 13th with valid military ID.
October 25th - Happy Birthday Abacus Join us as we celebrate Abacus's 19th Birthday with a $50 Five Course Menu Tasting. Wine pairing will also be available. We will be introducing some of our new fall menu items including salmon, snapper, beef, venison, and one of our new seasonal desserts. Come and experience the expertise [...]
TUESDAYS All bottles of wine up to $500 are half off. This includes half bottles! What better time for you and your friends to try that wine you can never afford? GO WINING AT ABACUS Reservations: Click Here or Call 214.559.3111
ANNOUNCING OUR HOLIDAY DINNER AT ABACUS WITH VEUVE CLICQUOT! WHEN: November 15th, 6:30 pm TICKET: $175 per person (Does not include sales tax or gratuity) The evening will be an outstanding one as we welcome in the holiday season with VEUVE CLICQUOT! MENU PASSED Crispy Gulf Oyster, Green Goddess, Scallion, Habanero Crystals White Cheddar [...]