WINE NIGHT AT ABACUS
TUESDAYS All bottles of wine up to $500 are half off. This includes half bottles! What better time for you and your friends to try that wine you can never afford? GO WINING AT ABACUS Reservations: Click Here or Call 214.559.3111
Meadowlark Wine Dinner at Abacus
ABACUS TO HOST FIRST WINE DINNER OF 2019 FEATURING "ECO-FRIENDLY" MEADOWLARK VINEYARDS FROM SANTA YNEZ VALEY, CA. INTRODUCING OWNER DR. RAMON GUERRERO WHEN: JANUARY 30, 2019 - 6:30PM WHERE: ABACUS, 4511 MCKINNEY AVE., DALLAS $80 PER PERSON PLUS TAX AND GRATUITY ADVANCE TICKET PURCHASE REQUIRED: PURCHASE BELOW OR CONTACT: SHANNON TINSLEY 214-520-0151 OR [email protected] CHEF [...]
Abacus Hosts Meiomi Wine Tasting in The Lounge
Abacus cordially invites you to join us in The Lounge to enjoy the new vintages of the Meiomi Chardonnay, Rose and Pinot Noir accompanied by passed hors-d'oeuvres prepared by Executive Chef Chris Patrick and his team. WHEN: January 16th 5:00 p.m. – 7:00 p.m. WHERE: [...]
Wine Tasting Happy Hour – Jasper’s Richardson
JASPER’S RICHARDSON WINE TASTING HAPPY HOUR WHAT: The Happy Hour theme will be Napa Valley Cabernets vs Sonoma Cabernets from the collection of Jackson Family Wines, accompanied by appetizers. Stay For Dinner, receive 25% Off Your Entrée. We will also be offering special prices on bottles of the featured wines. WHEN: January 10, 2019 [...]
COOKING CLASS: ITALIAN COOKING, WINING & DINING
February 10th, 2019 - Learn how to cook a complete Italian menu! TripAdvisor Travelers' Choice top experience is a cooking class in Italy. We would agree with that but for those of you who can't swing that this year, Abacus will provide you an opportunity to immerse yourself in Italian cooking in one [...]
JASPER’S RICHARDSON- New Year’s Eve
NEW YEAR’S EVE at JASPER'S $45 (5 PM - 10 PM) Does not include tax or gratuity JASPER’S FAVORITES Maytag Blue Cheese Potato Chips +9 Crab Stuffed Mushrooms - Jumbo Mushrooms, Lump Crab Meat, Lobster Cream +10 Wood Fired Oysters Rockefeller - Garlic Herb Butter, Panko, Spinach, Parmesan +17 FIRST COURSE Shrimp and Lobster Bisque - Butter Poached [...]
New Year’s Eve at Abacus
CELEBRATE NEW YEAR'S EVE AT ABACUS! We will be offering a 4 course Prix Fixe Menu $90 per person plus sales tax and 20% gratuity Reservations Required MENU EXTRA OFFERINGS Lobster-Scallion “Shooters” - Red Chile-Coconut Sake 22. Sex on the Bay Oysters & Spicy Poached Shrimp - Cilantro Mignonette, Ancho-Mezcal Cocktail Sauce 20. [...]
Christmas Eve at Abacus
A Special Christmas Eve Dinner at Abacus - 5:00 to 8:00 PM Come and experience the expertise of Chef Chris Patrick as we move forward into our 20th year! In addition to our December a la carte menu, we will be offering our 12oz Prime Rib for only $40. Advance reservations are required for this very [...]
Happy 200th Anniversary to Veuve Clicquot Rose Champagne!
December 14 & 15 "Special Celebration" at Abacus Exactly 200 years ago, Madame Clicquot innovated and completely re-created the rosé champagne of the time. In honor of this anniversary, Abacus is celebrating the Birth of La Grande Dame by bringing back the Wild Boar Dish and offering Free Shooters, with the purchase of a Veuve Clicquot [...]
Jasper’s Richardson – Thank you all Veterans for your service.
Jasper's is pleased to offer Veterans a complimentary entree Our military heroes deserve our support and admiration, and with this acknowledgment, we say thank you, to all the men and women for your service and sacrifice. ALL VETERANS RECEIVE A COMPLIMENTARY ENTREE ON MONDAY WITH A VALID MILITARY ID.